Kaidashimen Kitada

The uniquely blended shellfish white soup is irresistible!

Shellfish ramen shop. A special soup of carefully cooked clams, scallops, and Hamaguri is packed with flavor. We also recommend changing the flavor with seasonings on the table.

Shellfish soup noodle special 1,300 yen
Rich flavor enhanced with scallops added to the shellfish broth. The “Special” includes pork chashu, shellfish wontons, and a seasoned egg.

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  Rice with shellfish stew (small) 200 yen

  Plenty of simply simmered shellfish. Feel free to pour ramen broth over it partway through if you like.

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