High quality select beef and skilled grilling
A steak restaurant founded in 1945. High-quality beef that meets strict standards is grilled on a griddle. The seasoning is so simple that you can enjoy the deliciousness of the meat.
The marbled sirloin of Japanese black beef (available from 100 g) is proud of its rich sweetness and elegant aroma. They represent the world's top class beef.
There are various seafood menus such as the lobster from 14,300 yen for 1 and the clam from 2,200 yen. You will want to enjoy delicately selected seafood and mountain vegetables.
The performance, which is full of live feeling, is made by skilled craftsmen. There is an iron plate in front of you, so you can enjoy hot food until the end.
Ganso Teppanyaki Steak Misono Kyoto-ten
075-255-2981
5F Aoyama-Kawaramachi Bldg., 300 Naraya-cho, Takoyakushi-sagaru, Kawaramachi-dori, Nakagyo-ku, Kyoto-shi
5 minutes’ walk from Hankyu Kyoto Kawaramachi Station
11.30pm- 3pm(last order at 2pm), 5.30pm-10pm (last order at 9pm)
Closing dates : Irregular
WEBSITE : http://misono.org/shop/kyoto/
