“Saigo-don Course” with black pork (5,000 yen). Enjoy the food in a relaxing tatami room with a sunken kotatsu (half a room is also available)
Popular among tourists! Tenmonkan's long-established chain
The name of the restaurant is derived from the Noren (curtain) of a public bath. It was named so with the wish to make people feel at ease. There are more than 200 items on the menu, including Kagoshima black pork, Satsuma local free-range chicken, live fish caught in Kinko Bay, specialty yakitori, and oden that can be enjoyed all year round! With 100 brands of shochu to choose from, you’re sure to find something to eat.
Tenmonkan Izakaya Yu
099-225-0303
Address：Nakahara Leisure Sangyo Building 1F, 3 -12 Sennichi-cho, Kagoshima City
Access：2-minute walk from the Tenmonkan-dori tram stop on the City Tram
Business hour：11:00 – 16:00 (Lunchtime), 17:00 – 01:00
Closing dates : Mondays
WEBSITE : http://www.izakayayu.com
Seats/40
We take reservations
