京都観光コンシェルジュ vol.23
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An evolved chicken white soupencountered Zero GuiKyoto-Style TanmenTanmen and Gyoza KIBARU, Shijo Shinmachi StoreThis restaurant specializes in tanmen, featuring a soy sauce-based broth unique to Kyoto and packed with vegetables quickly stir-fried in a wok. It’s also the perfect spot to enjoy a quick drink.Meat Tanmen(Regular) 1,078yenGyoza(6 pieces) 418yenFoamy Chicken Broth with Yuzu Salt (with Wontons) 1,440 yenKyoto has its own unique ramen culture known as “Kyoto Ramen.” Representative styles include tonkotsu shoyu ramen topped with generous amounts of Kujo green onions and ramen with back fat floating on top. Kyoto ramen has continued to evolve over time, and in recent years, a diverse range of styles has emerged. Kyoto Chicken White Soba Noodles Jun Shijo-KarasumaChewy Water Dumplings(8 pieces) 380yenGrilled Rare Char Shu Rice Bowl 500yenA stylish chicken-based white soup ramen shop located in the bustling Shijo-Karasuma ■■■■■■■■■■■■■■■■■■■■■■■■■■■±■■■■■workers, couples, and solo female diners. It accepts both cash and cashless payments.MAPP226-C4MAPP226-C3075-211-6778075-748-1520もう一品もう一品lt! Light and Refreshingin the downtown area

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